Ncc Potato Doughnuts Recipe Soft and Delicious - donuts (donuts or donut) is a fried snack, made from a dough of flour, sugar, eggs and butter. The most common donut is a donut-shaped ring with a hole in the middle and round-shaped donut with contents that tastes sweet, like different kinds of jam, jelly, cream, and custard.
Completely different donuts with bagels, ranging from dough material, the manufacturing technique and how to serve, although both have almost the same shape. (Source: wikipedia)
History Origins At Donuts
Donuts until now many are debating who created the first kua this ring-shaped. In fact, according to the National Dunking Association of America (NDAA), which found the cake donuts are Crocket Hanson Gregory Donat Kentang. But the Indians also claim that they also are creating this cake donuts.
But that still famous for the story of the beginning of donuts Adala Hanson Gregory himself. There are two sources of stories about Hanson Gregory who created this donut.
The first story: Gregory Hanson accidentally jabbed cake to ship steering wheel.
Hanson Gregory was a ship captain who came from Denmark. Because often ship the storm, he took over the ship captain. The cake will be eaten fried ditusukan to ship steering wheel so that the middle of the cake becomes perforated.
The second story: Gregory Hanson gouged immature center of the cake at the age of 15 years.
Hanson Gregory when it was a teenage boy 15 years old from Maine, United States. His mother often make a cake for her. But when he saw the center of the cake immature, hanson gouged itself with the center of the cake knife so mencipatak a hole in the middle donat JCO. The piercing of the center, then the center of the cake will be done as part of the other side of the cake. This custom was continued until she was an adult who became a ship captain. Finally, homemade cakes were spread throughout the world.
Thus, the story that is the famous donuts until today. Even now famous donuts are not only famous for its shape is like a ring just know. There is a round, but it there are filled with melted chocolate, or with fruit jam dependent variations developed.
Necessary ingredient in making donuts Potato Recipes Special Soft
500 grams of high-protein flour
200 grams of potatoes (steamed first, then blend and chill)
75 grams of butter
11 grams of yeast
50 grams of milk powder
100 grams of caster sugar
1/4 teaspoon salt
4 egg yolks
100 ml of cold water
How to make potato donuts are tasty and easy
Combine flour, sugar, milk powder and yeast. Stir mixture until blended.
Enter the egg yolks and potatoes that have been smoothed. Pour cold water gradually while mix until the dough becomes smooth.
Add butter and salt while diuleni until the dough becomes elastic and smooth. Allow the dough donut for approximately 20-30 minutes. Use a damp towel to cover the potato donut batter. Its function is that donut dough does not become dry.
After that, kempiskan dough and shape the dough into a donut shape. Or it could also use the donut molds Potato Doughnuts Recipe Soft, Smooth, And Delicious
Once formed, let sit for approximately 20-30 minutes.
Donuts fried potatoes using low heat until it turns a brownish color.
Remove and let cool for a moment. Garnish with toppings taste donut.
Tips to make a soft potato donuts
Here are some tips on making donuts review potatoes are soft, that you must consider before making potato donuts. Among them are as follows:
Use chopsticks to make a circular motion at the time the donut hole has begun fried donuts and chapped
Once one has m.ulai discolored brown, immediately turn donuts and continue frying until the other side turns brown.
When frying donuts in try using a small flame that burns fast donuts.
Knead the dough donut to really be smooth (not sticky hands), if it is still sticky flour can be added.
Add salt and butter after the dough has become dull. It must always be remembered that the yeast and or butter may not meet the salt, as it will lead to the yeast becomes dead and could not develop the dough.
Potatoes really be ground into powder so fast donut dough becomes smooth.
The new smooth potatoes should put the dough after the potato's really cool. When the potatoes in a state still hot and put the dough, can lead to yeast die and do not work.
Thank you Have Read Articles Potato Recipes How to Make the Donuts Delicious and Soft
If you liked the article Recipes How to Make Potato Donuts Easy and Practical here please you like or share via facebook or twitter or google plus so my blog can provide more information about cookie recipes and dishes and of course can be useful for you all.
Finally read too about Donat Dunkin, Good luck in the kitchen test your Donuts Potato Recipe Soft, Smooth, And Delicious.
Completely different donuts with bagels, ranging from dough material, the manufacturing technique and how to serve, although both have almost the same shape. (Source: wikipedia)
History Origins At Donuts
Donuts until now many are debating who created the first kua this ring-shaped. In fact, according to the National Dunking Association of America (NDAA), which found the cake donuts are Crocket Hanson Gregory Donat Kentang. But the Indians also claim that they also are creating this cake donuts.
But that still famous for the story of the beginning of donuts Adala Hanson Gregory himself. There are two sources of stories about Hanson Gregory who created this donut.
The first story: Gregory Hanson accidentally jabbed cake to ship steering wheel.
Hanson Gregory was a ship captain who came from Denmark. Because often ship the storm, he took over the ship captain. The cake will be eaten fried ditusukan to ship steering wheel so that the middle of the cake becomes perforated.
The second story: Gregory Hanson gouged immature center of the cake at the age of 15 years.
Hanson Gregory when it was a teenage boy 15 years old from Maine, United States. His mother often make a cake for her. But when he saw the center of the cake immature, hanson gouged itself with the center of the cake knife so mencipatak a hole in the middle donat JCO. The piercing of the center, then the center of the cake will be done as part of the other side of the cake. This custom was continued until she was an adult who became a ship captain. Finally, homemade cakes were spread throughout the world.
Thus, the story that is the famous donuts until today. Even now famous donuts are not only famous for its shape is like a ring just know. There is a round, but it there are filled with melted chocolate, or with fruit jam dependent variations developed.
Necessary ingredient in making donuts Potato Recipes Special Soft
500 grams of high-protein flour
200 grams of potatoes (steamed first, then blend and chill)
75 grams of butter
11 grams of yeast
50 grams of milk powder
100 grams of caster sugar
1/4 teaspoon salt
4 egg yolks
100 ml of cold water
How to make potato donuts are tasty and easy
Combine flour, sugar, milk powder and yeast. Stir mixture until blended.
Enter the egg yolks and potatoes that have been smoothed. Pour cold water gradually while mix until the dough becomes smooth.
Add butter and salt while diuleni until the dough becomes elastic and smooth. Allow the dough donut for approximately 20-30 minutes. Use a damp towel to cover the potato donut batter. Its function is that donut dough does not become dry.
After that, kempiskan dough and shape the dough into a donut shape. Or it could also use the donut molds Potato Doughnuts Recipe Soft, Smooth, And Delicious
Once formed, let sit for approximately 20-30 minutes.
Donuts fried potatoes using low heat until it turns a brownish color.
Remove and let cool for a moment. Garnish with toppings taste donut.
Tips to make a soft potato donuts
Here are some tips on making donuts review potatoes are soft, that you must consider before making potato donuts. Among them are as follows:
Use chopsticks to make a circular motion at the time the donut hole has begun fried donuts and chapped
Once one has m.ulai discolored brown, immediately turn donuts and continue frying until the other side turns brown.
When frying donuts in try using a small flame that burns fast donuts.
Knead the dough donut to really be smooth (not sticky hands), if it is still sticky flour can be added.
Add salt and butter after the dough has become dull. It must always be remembered that the yeast and or butter may not meet the salt, as it will lead to the yeast becomes dead and could not develop the dough.
Potatoes really be ground into powder so fast donut dough becomes smooth.
The new smooth potatoes should put the dough after the potato's really cool. When the potatoes in a state still hot and put the dough, can lead to yeast die and do not work.
Thank you Have Read Articles Potato Recipes How to Make the Donuts Delicious and Soft
If you liked the article Recipes How to Make Potato Donuts Easy and Practical here please you like or share via facebook or twitter or google plus so my blog can provide more information about cookie recipes and dishes and of course can be useful for you all.
Finally read too about Donat Dunkin, Good luck in the kitchen test your Donuts Potato Recipe Soft, Smooth, And Delicious.