A. Materials Make Topping Martabak Special Unyil / Loyang:
1 Human Resources meises
Salted butter 1/2 Human Resources
1/2 Human Resources Instant condensed milk
1/2 Sdteh sugar
1/4 roasted sesame Sdteh
25 grams of Shredded Cheddar cheese
B. Material Leather Martabak Make Sweet: Martabak manis
1 Sdteh baking powder
1/2 Sdteh salt
Sdteh 1/4 vanilla powder
100 grams of powdered sugar
2 chicken eggs The Shaken off
500 grams of wheat flour Simply The Protein being
650 ml of water or 3 1/2 Glasses
Guide How to Make Sweet Mini Bangka Martabak Recipes Tasty Simple Gentle Anti Failed
1. Make Skin Martabak
- Please sieve the flour and add the baking powder. And Do not Forget To Incorporate sugar into the dough is then you can stir until Cloudy.
- If you already score Please Add eggs Chicken Plus With vanilla powder, and also salt. Then please Stir Again Until Cloudy.
2. Feel free pouring a little water Into The dough while shaken continuously at medium speed of mixer That For About 20-min until soft. Then Please Let stand 1 hour For the dough expands order.
3. Well Now Time Considering Dough Being Around 125 grams per dough. Do not Forget to add 1/4 teaspoon baking powder into it and mix evenly.
4. Next Please Matter Martabak Heated During the 15-min and then pour in the mold Adonanya sweet martabak Mini Earlier And Let Until foamy. Then You Can Turn down the fire.
5. Do not Forget To Give A sprinkling of sugar and let it all hollow. Then Please closed. Please be cooked thoroughly Then Can Appointed.
6. Take 1/2 tablespoons salted butter on sweet martabak Applied Then using the Brush. Then Add A sprinkling of sugar, seires meises, crushed sesame, grated cheese and Yang Make More Legit resep martabak manis bangka, The sweetened condensed milk. Ok this Can Used To Make Cake 8 pieces of Sweet Martabak Mini Recipe.
1 Human Resources meises
Salted butter 1/2 Human Resources
1/2 Human Resources Instant condensed milk
1/2 Sdteh sugar
1/4 roasted sesame Sdteh
25 grams of Shredded Cheddar cheese
B. Material Leather Martabak Make Sweet: Martabak manis
1 Sdteh baking powder
1/2 Sdteh salt
Sdteh 1/4 vanilla powder
100 grams of powdered sugar
2 chicken eggs The Shaken off
500 grams of wheat flour Simply The Protein being
650 ml of water or 3 1/2 Glasses
Guide How to Make Sweet Mini Bangka Martabak Recipes Tasty Simple Gentle Anti Failed
1. Make Skin Martabak
- Please sieve the flour and add the baking powder. And Do not Forget To Incorporate sugar into the dough is then you can stir until Cloudy.
- If you already score Please Add eggs Chicken Plus With vanilla powder, and also salt. Then please Stir Again Until Cloudy.
2. Feel free pouring a little water Into The dough while shaken continuously at medium speed of mixer That For About 20-min until soft. Then Please Let stand 1 hour For the dough expands order.
3. Well Now Time Considering Dough Being Around 125 grams per dough. Do not Forget to add 1/4 teaspoon baking powder into it and mix evenly.
4. Next Please Matter Martabak Heated During the 15-min and then pour in the mold Adonanya sweet martabak Mini Earlier And Let Until foamy. Then You Can Turn down the fire.
5. Do not Forget To Give A sprinkling of sugar and let it all hollow. Then Please closed. Please be cooked thoroughly Then Can Appointed.
6. Take 1/2 tablespoons salted butter on sweet martabak Applied Then using the Brush. Then Add A sprinkling of sugar, seires meises, crushed sesame, grated cheese and Yang Make More Legit resep martabak manis bangka, The sweetened condensed milk. Ok this Can Used To Make Cake 8 pieces of Sweet Martabak Mini Recipe.